How to make Mac and cheese balls recipe |
Mac and cheese balls recipe
How to make Mac and cheese balls recipe.The best meeting of cheese and pasta, mac and cheese. It is
also a very tasty alternative for those who want to color their table. But we
are sure that you will love the crispy ball shape of this delicious pasta. Mac
and cheese balls, which add flavor to the taste with the crispy outside and
delicious melted cheddar cheese inside, will conquer your heart. The recipe is
right below. Enjoy your meal in advance.
Ingredients
125 grams of elbow macaroni
1 tablespoon flour
1 tablespoon flour
1.5 cups of milk
Salt
Black pepper
Muscat
Cheddar cheese
Liquid oil
For pane mortar:
1 cup of flour
2 eggs
1 cup panko
How to make a Mac and cheese balls recipe?
Method
First, boil the pasta and drain.
Fry the flour and butter in a saucepan.
Add the milk to it.
Add black pepper, salt and a small amount of nutmeg and mix.
Once you get a thick consistency, take it out of the stove
and add 2 cups of grated cheddar cheese.
Add the pasta you boiled before to this mixture.
Mix well and spread on a baking sheet and let it cool in the
refrigerator.
Put all the necessary ingredients for pane mortar in a bowl.
Take pieces from the cooled mac & cheese and roll them
with a spoon.
Then, add flour, egg, and pancake to it. Do this twice.
Serve after frying in oil.
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