Easy Persian Rice Recipe for All

Easy Persian Rice Recipe for All

Easy Persian Rice Recipe for All

Rice is one of the cereals that are very effective in cooking in most countries of the world and has different cooking methods. Especially in Asian countries eating white rice or brown rice is very common. Among the varieties of rice, Iranian rice is one of the most delicious and delicious. We know that rice is an essential part of Iranian cuisine, and most international chefs consider Iranians to be the most skilled in cooking this delicious and high-quality cereal.

Ingredients 

Tail Rice

Raw rice 2 cups

Lukewarm water 3 cups

Butter 25 g

Liquid oil 2 tbsp

Salt 1 tbsp

Drainage rice

Raw rice 2 cups

Lukewarm water 4 cups

Butter 25 g

5 tablespoons liquid oil

Salt to soak 1 tablespoon

Salt for cooking 1/2 tsp

Cooking rice in addition to its good appearance, it can be delicious. Basically, they serve rice with some kind of stew or tequila, as well as mix it with other foods such as beans, vegetables, carrots, and so on.

We know well that cooking Iranian rice has its roots and whether it is phloem rice, cauliflower rice or coke.

Cooking Iranian rice, especially Kate rice, can be a little difficult for some people. But having enough patience is the key to cooking delicious Iranian rice. Experts also believe that eating Iranian rice in ketchup is more beneficial to the health of the body, as this will preserve all the properties of rice. In the phloem, many of its properties are lost by pouring out the rice water. Some of the properties of rice are Vitamin B1, energy supply, obesity (if used correctly, size control), blood pressure control, skin and hair care, etc.

Below we read two methods of cooking Iranian rice: drain and kettle and get acquainted with the trick of cooking Iranian rice. Often, cauliflower rice has less fat and more properties. Phlegm rice is mostly used for house decorations.

How to cook tail rice?

Method

To make delicious Iranian rice, we need to pour enough rice water and soak it before cooking. To cook Iranian rice, brew a bowl of water in a pot, plus an extra cup of water per batch. Add salt to soak for one and a half hours.

Add the butter and liquid oil to the soaked rice and place on a gas flame until the rice water boils.

Pour some of the evaporated rice water into the pot to drain all the water.

Bring the rice water to a boil, reduce the flame and cover the pot with a clean cloth, put the so-called rice in the pot and allow thirty minutes to cook. (In order for the rice to have a good threatening effect, we increase the cooking time by a quarter to half an hour, with very little flame.)

Cooking rice is a great experience to cook and you will definitely get a lot of experience after cooking this.

Chocolate Make Easy Recipe Step by Step

Chocolate Make Easy Recipe Step by Step

you know chocolate is an all-time favorite all over the world and everyone is liking it .so there are different ways to make it but today I want to teach you a different, easy and step by step way.

Ingredients                    

1.   Egg whites have six digits
2.   Six tablespoons of powdered sugar
3.   Corn flakes three tablespoons
4.   Coat a tablespoon of powdered sugar
5.   Six tablespoons of crushed almonds
6.   A teaspoon of vinegar

Method                   

As per the oil requirement, egg whites come in a large dry bowl with the help of an electric battery for a long time.

1. Then add a teaspoon of powdered sugar in it and when both of these things are combined, add the powdered corn flakes and cocoa powder to it and mix it lightly.

2. Finally, add the vinegar and almonds and mix them with a light hand. Put the butter paper in the baking tray and brush it with cooking oil and pour the prepared mixer over it.

3. In a pre-heated oven, let it bake for an hour and a half. Then turn off the oven and allow the pelvis to cool inside.

How to Control blood pressure through nutrients?

How to control blood pressure through nutrients?

Blood pressure has become a serious problem worldwide. The majority of the population is diagnosed with blood pressure and is a disease that causes many other diseases. When it is higher or lower, it is called low or high blood pressure.

Called Ideal Blood Pressure Level 120 / 80. Women are more prone to hypertension, cardiovascular disease, diabetes, and obesity than men. The results showed that in 1975 the global number of hypertension patients was 59 million 40 million, the response has grown closer to the swab.

Experts, due to the increasing number of blood pressure patients, routinely infect mental illnesses with lifestyle, eating habits and social behavior. However, these experts also say that some diets are the ones that have regular Using blood can control a person's blood pressure. What are those nutrients, let's know?

Green leafy vegetables

Potassium in the diet helps to excrete excess sodium from the kidneys through the urine, while reducing blood pressure.

Green leafy vegetables contain high amounts of potassium. These vegetables include spinach and cabbage, along with other vegetable vegetables, which contain nitrate compounds. The use of them twice a day is beneficial for blood pressure patients.

Blood pressure controlling vegetables

Garlic: Garlic is present in every home and its use is beneficial not only for the taste of food but also for blood pressure patients, it can be eaten in many foods.

Garlic raises nitric oxide levels in the body, while a key ingredient in it is' lysine’s normal blood vessels and does not allow blood pressure to rise.

Chandra: Use of beetroot is beneficial for blood pressure patients. The fiber, vitamins, and minerals found in beetles are resistant to many heart diseases besides high blood pressure.

Carrots: According to experts, carrot eating is beneficial to the eyes as well as blood pressure. Not only this, vitamin C and magnesium in carrots reduce the risk of hypertension.

Dried fruits

Use of dried fruits are also good for blood pressure patients, like fruits and vegetables. The proper amount of them maintains the level of sugar and blood pressure in the body, but overuse of them can be very harmful to health. Because they are full of grease.

Patients with blood pressure use pistachios, which will be helpful in their disease. There is magnesium, potassium, and fiber in the leaf, which play a role in improving blood pressure.

Olive Oil

High blood pressure can be controlled by eating olive oil along with green leaves and other vegetables. Saturated fats are often found in olive oil.

Not only that, the microphytic acid found in this oil contains a naturally soluble 'epoxide hydrolase', an enzyme that controls blood pressure. This oil is equally beneficial for both men and women.

Milk and yogurt

Milk is rich in calcium, which can increase the risk of hypertension.

If you do not like milk, then you have it in case of swallowing. According to the American Heart Association, women who consume yogurt five or more times a week have a 20% lower risk of developing blood pressure.   

Blood pressure control fruits

Like some vegetables, using some fruits is also helpful in controlling blood pressure.

Banana: Blood pressure controls a large amount of potassium in the banana. It also lowers the amount of sodium, making bananas an excellent fruit or diet for high blood pressure sufferers.

Watermelon: According to research results published in American Hypertension, watermelon is very useful for heart health and reduces the risk of heart problems even in cold weather.

It's use reduces hypertension, especially for those with heart-stricken heart disease.

Strawberries and Blueberries: According to a study conducted on blood pressure patients in the United States, strawberries and blueberries reduce the risk of hypertension by up to 8 percent. Strawberries also contain high amounts of potassium, which helps to control blood pressure. The main ingredient in strawberries is to help open blood vessels, which can reduce the risk of hypertension by keeping blood normal.

Thanks for reading don’t forget to share it with your friends.

                                                          Thanks

                                        

How to make chicken breast in few step?

How to make chicken breast in few step?

chicken breast in few steps

Hi! Friends today I want to make an interesting chicken breast and this will be in few steps.

This is super easy and you will be able to make this super recipe in few steps.

So learn, make it at your home and enjoy with your lovers.

Ingredients

     1.      Chicken breast 300 grams

     2.      Black pepper (parchment corn) 5 g

     3.      20 grams of flour

     4.      White pepper (white paper corn) 5 grams

     5.      Egg 1 number

     6.      Agrion 5 grams

     7.      100g of bread

     8.      10 ml of olive oil

     9.      Paprika 5 grams

Methods

1. Cut each piece of chicken breast into four long strips.

2. Roast the paprika cornstarch and the arginine. Add the paprika to it and blend it in the blender.

3. Marinate the chicken strips in salt and blend spices.

4. Mix the flour`s egg in enough water to form a thin wrap.

5. Dip the marinated chicken breast strips in an egg mixture and roll in a double loaf.

6. Heat the olive oil in a non-stick pan and fry the shells until both sides are flowering.

Now enjoy this tasteful recipe and don’t forget to share it with your friends.

                               Thanks

                 

                                                      Thanks for stay with us