Green and Cold Gazpacho

green and cold gazpacho
green and cold gazpacho




"a chilly, no-prepare dinner soup filled with clean 
vegetables!" OK,this is the way of taste and health.very easy to prepare and very delicious.
so prepare it and have a delicious fun. 
            



        

          Ingredients for preparing

•             2 cups diced honeydew melon
•             1 English (seedless) cucumber, peeled and diced
•             1 small onion, diced
•             1 avocado - peeled, pitted, and chopped
•             1 jalapeno pepper, seeded and coarsely chopped
•             1 clove garlic, chopped
•             1/four cup white balsamic vinegar
•             1 tablespoon lime juice
•             salt and freshly floor black pepper to taste
•             upload all ingredients to list
                
         Methods for preparing


1.            combo honeydew melon, cucumber, onion, avocado, jalapeno pepper, garlic, white balsamic vinegar, lime juice, salt, and black pepper in a blender till clean. alter seasonings if favored and sit back before serving.

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Saturday 8 July 2017

Green and Cold Gazpacho

green and cold gazpacho
green and cold gazpacho




"a chilly, no-prepare dinner soup filled with clean 
vegetables!" OK,this is the way of taste and health.very easy to prepare and very delicious.
so prepare it and have a delicious fun. 
            



        

          Ingredients for preparing

•             2 cups diced honeydew melon
•             1 English (seedless) cucumber, peeled and diced
•             1 small onion, diced
•             1 avocado - peeled, pitted, and chopped
•             1 jalapeno pepper, seeded and coarsely chopped
•             1 clove garlic, chopped
•             1/four cup white balsamic vinegar
•             1 tablespoon lime juice
•             salt and freshly floor black pepper to taste
•             upload all ingredients to list
                
         Methods for preparing


1.            combo honeydew melon, cucumber, onion, avocado, jalapeno pepper, garlic, white balsamic vinegar, lime juice, salt, and black pepper in a blender till clean. alter seasonings if favored and sit back before serving.

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